Career Openings


Job Description

 

Main purpose of job :

  • To direct and control the central Fish Procurement function to ensure that Fish from supplies are purchased at the most competitive prices and are of the required quality.

 

Main responsibilities :

  • Direct and control purchasing staff to ensure that they are well motivated and trained and that they carry out their responsibilities to the required standards
  • Assist in the development of Fish Procurement policy to ensure that the company makes the best use of its Fish Procurement power.
  • Negotiate contracts with fish suppliers who meet the company’s requirements to secure the most favorable terms of business for the company.
  • Develop and implement all necessary policies and procedures to ensure that the Fish Procurement function operates effectively.
  • Keep all contracts for the supply of fish and services under review to ensure that they are being carried out effectively and renegotiate terms where necessary.
  • Maintain the Fish Procurement budget to ensure the effective monitoring and control of all fish purchases.
  • Maintain an awareness of any developments in the field of Fish Procurement or with fish suppliers to ensure that the company continues to apply the most effective policies and procedures.
  • Act as the company’s adviser on all matters relating to the Fish Procurement function.

 

Send your CV (pdf) to : recruit@ati.id

Subject : Assistant Manager Fish Procurement - "Name"

 

Deadline Application : 14 April 2024

General Qualification :

  • Education background as Bachelor’s Degree or Master Degree from Fisheries, Food Tech, Bio Tech
  • Should have experience at Fish Procurement or related job at least 5 years

 

Skill competence :

  • Have experience of Fish Procurement (Purchasing) Management
  • Have good relationship with authority department (Regional Fisheries Dept., Minister Maritime and Fisheries, Quarantine Dept.)
  • Excellent negotiating skills
  • Meticulous and neat in Administration
  • Good interpersonal skills
  • Proficient in Ms. Office and Odoo
  • FLUENT in English competency (Oral and Written)

Job Description:

  • Conduct all process at Quality Assurance Audit especially External Audit;
  • Conduct audit document control and check sheet according to the auditor requirement;
  • Making and preparing document for auditing and making corrective action regarding auditor finding;
  • Maintain quality system according HACCP, QMS, VACCP, TACCP, Quality Process, FSSC.

Send your CV (pdf) to : recruit@ati.id

Subject : QA Audit Staff - "Name"

 

Deadline Application : 14 April 2024

General Qualification :

  • Bachelor Degrees or Master Degrees (Food Tech, Bio Tech, Microbiology, Chemical, Biology, Fishery);
  • Fluent in English (Oral and Written);
  • Minimum 2 years in Quality Assurance Audit at Food Manufacture

 

Skill competence :

  • Having knowledge of HACCP, QMS, VACCP, TACCP, Quality Process, FSSC;
  • Good communication skills;
  • Good interpersonal skills.

Job Description:

  • Arrange the Shipping Document for account: Australia / EU Destination.
  • Input data to ERP application (NAV).
  • Communicate to 3rd party regarding Shipment Document (Shipping Liner/Forwarder, EMKL, Competent Authority, etc).
  • Support Marketing team.

Send your CV (pdf) to : recruit@ati.id

Subject : Marketing Support - "Name"

 

Deadline Application : 01 May 2024

General Qualification :

  • Bachelor Degrees of Management, Business Administration or related major;
  • Fluent in English (Oral and Written);
  • Freshgraduate and Experienced are welcome to Apply.

 

Skill competence :

  • Have a TOEFL certificate, with a minimum score of 450;
  • Have a good ability to operate Ms. Office especially Ms. Excel;
  • Good communication skills;
  • Good interpersonal skills.

Job Description:

  • To ensure the supply of seasoning in line with production planning;
  • To ensure the availability and expiry date of the ingredients;
  • Input and control data by ERP application;
  • Make Improvements;
  • Handling supervisor duties during different shifts schedules;
  • Support Production Team.

Send your CV (pdf) to : recruit@ati.id

Subject : Seasoning Group Head - "Name"

 

Deadline Application : 04 May 2024

General Qualification :

  • Bachelor Degrees of Food Tchnology, Fisheries, Chemical or related Major;
  • Fluent in English (Oral and Written);
  • Experience 2 years as Production Staff/Group Head.

 

Skill competence :

  • Have knowledge about food Manufacturing;
  • Have knowledge about food safety, food defence, GMP, etc;
  • Good leadership skills;
  • Good communication skills;
  • Good interpersonal skills.

Job Description:

  • To ensure the supply of Can in line with production planning;
  • To ensure the availability materials;
  • Input and control data by ERP application;
  • Make Improvements;
  • Handling supervisor duties during different shifts schedules;
  • Support Production Team.

Send your CV (pdf) to : recruit@ati.id

Subject : Empty Can Group Head - "Name"

 

Deadline Application : 04 May 2024

General Qualification :

  • Bachelor Degrees of Food Technology, Mechanical Engineering, Industrial Engineering or related Major;
  • Fluent in English (Oral and Written);
  • Experience 2 years as Production Staff/Group Head.

 

Skill competence :

  • Have knowledge about food Manufacturing;
  • Have knowledge about food safety, food defence, GMP, etc;
  • Good leadership skills;
  • Good communication skills;
  • Good interpersonal skills.